Upgrade your pizza-making experience with the Wooden Pizza Peel, crafted from sturdy, durable pinewood for reliable performance. Unlike typical steel peels, this lightweight wooden design glides easily beneath pizza dough, helping you launch pies into the oven or slide them out without tearing or damaging the crust. Perfect for both home chefs and professionals, it’s a simple yet indispensable tool for achieving pizzeria-style results at home.

The tapered edge is thoughtfully designed to make transferring pizzas seamless, whether you’re moving them from the prep table to the oven or from the oven to the serving pan. Its smooth wooden surface also reduces the chances of dough sticking, making it easier to maneuver pizzas of all shapes and sizes. For best results, we recommend sprinkling a light layer of flour or cornmeal on the peel before adding your pizza. This helps ensure a smooth, effortless transition from peel to hot stone or baking surface.

Lightweight yet strong, this peel is easy to handle, giving you full control when positioning pizzas deeper in the oven. At the same time, the wooden construction helps protect delicate dough and toppings, unlike metal peels that can sometimes snag or cut. It’s an economical option that delivers great value without sacrificing functionality or quality.

Practical features add to its convenience, such as the hanging hole on the end of the handle, which allows for easy storage when not in use.

Durable, user-friendly, and designed with tradition in mind, the Wooden Pizza Peel is the must-have companion for perfect pizza nights.